🇮🇳India

हलाल प्रमाणन विलंब और निर्यात बाजार में प्रवेश विफलता

Updated: Feb 20261 verified sources

Definition

Search results confirm that as of October 1, 2024, meat exports to Bahrain, Bangladesh, Indonesia, Iran, Iraq, Kuwait, Malaysia, Jordan, Oman, Philippines, Qatar, Saudi Arabia, Singapore, Turkey, and UAE require I-CAS Halal certification. Facilities must obtain accreditation from NABCB under QCI. This is a new mandatory requirement (previously voluntary/private). Exporters experience delays in obtaining accreditation and processing certifications, causing shipment delays and lost sales windows in time-sensitive markets.

Key Findings

Financial Impact: ₹10,00,000 - ₹50,00,000 per delayed shipment (lost sales opportunity in Gulf markets); 60-90 day certification cycles causing working capital drag
Frequency: Per export shipment; per accreditation renewal (annual or tri-annual)
Root Cause: Transition from unregulated (private halal bodies) to government-mandated I-CAS certification system; limited number of NABCB-accredited certification bodies; lack of integration between exporters' systems and NABCB verification databases

Why This Matters

The Pitch: Indian meat exporters waste ₹50,00,000 - ₹2,00,00,000 annually due to halal certification delays, blocked shipments, and missed export orders to Gulf/Southeast Asian markets. Streamlined certification verification and automated compliance tracking eliminates processing delays.